-- Basketballs are much larger in size than Oranges.
-- Basketballs are filled with air, but oranges are filled with juice and pulp.
-- Basketballs have much higher air pressure than oranges.
-- Oranges grow on trees while basketballs are manufactured.
-- The density of an orange is much greater than the density of a Basketball.
-- An orange is juicy, easy to chew, and sweet, whereas a basketball is dry,
rubbery, and tastes terrible.
-- A basketball can bounce and a orange cannot bounce.
Solid, orange, average size is the size of an NBA basketball. Depends on the type of pumpkin.
none its a basketball none its a basketball
Yes, as the orange ripens its properties change chemically making it a different orange then before it ripened.
It's a physical change why are some people f$#@%ing stupid and saying a chemical change??
In the store i mostly see orange basketballs But Sometimes there are different colors like black, grey, white, red
Most recognizable NCAA basketball team with orange uni's is the Syracuse "Orangemen"
Orange, or a Brownish-Orange.
Yes, diluting orange squash is a physical change. This is because the chemical composition of the orange squash remains the same before and after dilution. The change in the appearance and properties of the orange squash when mixed with water is solely a physical change, as it does not involve any chemical reactions.
Two physical properties of Italian dressing are its viscosity, which is its thickness or flowability, and its color, which is typically a combination of yellow and orange hues due to the mixture of oil, vinegar, and herbs.
water soluble dry matter, vitamin C, pH, titratable acidity, reducing sugar, sucrose and some minerals
an orange one
Orange!