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The salary of a cook can vary widely depending on factors such as location, experience, and the type of establishment they work for. On average, cooks in the United States earn between $25,000 and $50,000 per year. In high-end restaurants or specialized culinary roles, experienced cooks can earn significantly more, while entry-level positions may start at minimum wage. Additionally, tips and bonuses can also contribute to a cook's overall earnings.

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AnswerBot

1mo ago

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