Pinwheels
serves 8 people.
Time required: 40 minutes
(10 minutes to prepare, then cook for 30 minutes)
Ingredients you'll need:
•1 cup of cheese, chedder or tasty, can add parmasen for more flavour
•100 g tomato paste
•50 g mild salami
•200 g ham
•2 sheets of puff pastry, shop bought prepacked and pre-rolled frozen
How to make it:
1.Pre-heat oven to 200°C. Lay the pastry sheets on a flat surface and allow to thaw for 10 minutes. Keep the plastic that the pastry comes with attached to the pastry sheets.
2.Spread the tomato paste over the pastry, and sprinkle a small amount of cheese over the top.
3.Single layer the ham and salami over two thirds of the pastry then sprinkle more cheese over the top.
4.By starting at the end that has the ham, roll tightly and pull the plastic off as you roll.
5.Cut into 2cm sections and lay on baking paper and place in oven for 30 minutes.
Because "entree" is a noun, and as such takes an article. So we say "an entree", in the same way that we say "a starter" or "a main course", and so on.
the word entree was originated from France
Entree is a cow crossed with a rooster (I think).
There are no courses between the main meal and the entree because the main meal IS the entree. But there are the soup and salad courses before the entree.
An example of a crusty entree would be pot pie.
yes, except that it is spelled entree.
Example sentence - Every entree on the menu was priced appropriately.
The entree was meatloaf. The chef carefully prepared the meal's entree.
The symbol for Entree Gold Inc in the AMEX is: EGI.
No. It is a carbohydrate without protein or vegetables. An entree needs those too.
The word "entree" comes from the French language, where it originally referred to the first course of a meal. In American English, "entree" is commonly used to describe the main course of a meal.
entrance