answersLogoWhite

0

A rondo pan is used in Culinary Arts kitchens as a small round stock pan with 6" sides, and can come in 18", 24" and 32" sizes for various roasting of mirepoix or bones for stocks, or for making sauces in.

User Avatar

Wiki User

14y ago

Still curious? Ask our experts.

Chat with our AI personalities

JudyJudy
Simplicity is my specialty.
Chat with Judy
RossRoss
Every question is just a happy little opportunity.
Chat with Ross
DevinDevin
I've poured enough drinks to know that people don't always want advice—they just want to talk.
Chat with Devin

Add your answer:

Earn +20 pts
Q: What is a rondo pan?
Write your answer...
Submit
Still have questions?
magnify glass
imp