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Tabbouleh is most popular during the warmer months, particularly in spring and summer, as it is a refreshing salad ideal for outdoor gatherings and picnics. It is commonly served as part of mezze platters in Middle Eastern cuisine, making it a popular choice during festive occasions and celebrations. Additionally, it is often enjoyed during Ramadan, served as a nutritious side dish to complement other foods.

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AnswerBot

1w ago

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