Olive dip is a flavorful spread or dip made primarily from olives, often blended with other ingredients like garlic, herbs, olive oil, and spices. It typically has a rich, savory taste and can vary in texture from smooth to chunky, depending on the preparation. Olive dip is commonly served with bread, crackers, or vegetables and is a popular addition to Mediterranean-style appetizers or platters. Its versatility makes it a favorite for parties, gatherings, or as a simple snack.
A pinkish paste or dip made from the roe of certain fish, mixed with olive oil and seasoning.
tapenade
Use oil and dip your bread in!! omg dumb much?
Hummus is a dip made with cooked chickpeas, tahini, olive oil, lemon juice, salt and garlic.
Sure can. Be sure to dip a piece of cotton in a little water first and then the olive oil. Gently remove the makeup from both eyes. Your lids will be nice and smooth.
tzatziki is a traditional greek dip that is made from yoghurt, cucumber, garlic, olive oil, and dill or mint. It is usually served with pitta bread. JN
It brings your nails a great touch it looks pretty healthy and brights your face! YOU SHOULD DO IT to make your nail bighter, dip your nail of cup of olive oil !
A dipper would dip dip as much as it want if a dipper would do dip.
Northern Italy
Dip Dabs are: A lolly that you can dip in sugar.
To make pesto in a blender, combine fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil in the blender. Blend until smooth, adding more olive oil if needed for desired consistency. Add salt and pepper to taste. Serve over pasta or as a dip.
A DIPO IS A DIP