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Sucrose is extracted from sugar cane and sugar beet. It must be processed, crushed for juice, then filtered and heated to 200 degrees Fahrenheit to precipitate it for form a 'mud'. It is then separated by centrifugation or gravity, then the product is crystallized, centrifuged and evaporated to form raw cane sugar.

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9y ago
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4mo ago

Sucrose is typically extracted from sugar cane or sugar beets through a process of crushing, diffusing, clarifying, evaporating, and crystallizing the raw juice. This involves extracting the sugar-containing liquid, clarifying it, evaporating the water to form a syrup, and then crystallizing the syrup to produce sucrose crystals.

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Q: What is the industrial preparation of sucrose?
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What is the chemical process of creating alcohol requires?

The chemical reaction for the industrial preparation is:C2H4 + H2O = C2H5OH


Why ethane is an important industrial chemical?

Ethane applications are: - precursor in ethylene preparation (the most important use) - refrigerant - fuel


What is sucrose's electronegativity?

The electronegativity of sucrose is not determined by the sucrose molecule itself, but rather by the individual atoms that make up sucrose. Sucrose is composed of carbon, hydrogen, and oxygen atoms, each with their own electronegativity values. The overall electronegativity of sucrose is a weighted average of the electronegativities of these individual atoms.


Is sucrose metal?

Sucrose is an organic chemical compound.


Sucrose is soluble in water because the attractive forces between the solute particles are greater than the attractive forces between the solute and the solvent particles.?

You've got it in reverse. When sucrose dissolves in water, sucrose is the solute, and water is the solvent. In order to dissolve, sucrose molecules have to be more attracted to water molecules than they are to other sucrose molecules. If the attraction of sucrose to sucrose was greater than the attraction of sucrose to water, then there would be no reason for the solid sucrose to turn into the aqueous sucrose solution. Sucrose molecules would simply remain firmly attached to each other if that were the case.

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An example of incomplete combustion of sucrose would be when it is burned in a limited supply of oxygen, producing carbon monoxide (CO) and soot (carbon). This occurs when there is not enough oxygen present to fully convert sucrose into carbon dioxide (CO2) and water (H2O).


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Michael Kenneth Heasman has written: 'Influence of changing patterns of sucrose consumption on industrial users'


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Is there sucrose in feces?

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Definition of industrial practice?

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