•Rising of population that means more fishers and more fish is caught
also because of the bigger fishing boats and those boats can stay at shore for several months and keep on fishing
also the new tech in modern days they use really big nets that distort off the boats and they catch about 300 fish
Whale shark, Herring, Anchovy, Sardine, Cod, Flounder, Perch, and Tuna.
2009 08 20
there is about 23 different types
The first European industry in Canada was the catching and processing of fish, mainly cod, which would then be sent back to Europe for consumption. The fur trade developed at approximately the same time.
Well, in Canada the most popular fish is cod fish and people tend to want to buy it for a very large amount of price because it is only Canada's special. So other countries buy the fish and Canada makes a profit out of it
The sudden collapse was due to harmful fishing techniques popular because of their efficiency. Giant trawling nets are scraped across ocean floor to collect wildlife, but they pose a threat to many species as well. This overfishing caused the decline of the Atlantic cod.
cod fish
how does the atlantic cod protects itslef
An Atlantic cod is a sea fish, the common cod, Latin name Gadus morhua.
Cod
The Atlantic cod is found in the North Atlantic Ocean and in parts of the Arctic Ocean.
Botanical names are given to plants. The Atlantic cod fish is an ANIMAL so of course it does not have a botanical name. However the scientific name for the Atlantic cod is Gadus morhua.
The Cod is a name for a number of fish species, the most common being the Atlantic Cod
Atlantic cod biomass refers to the total weight of Atlantic cod in a given area, usually measured in metric tons. Monitoring the biomass is important for sustainable fisheries management, as it helps assess the health and abundance of the cod population and informs fishing quotas and conservation efforts. Tracking changes in biomass over time is crucial for ensuring the long-term sustainability of Atlantic cod stocks.
yes
The Atlantic Ocean.
They are found in the ocean, like in the Atlantic near Canada. There are still a few in the North Sea, above the European continental shelf.