Burgers can get picked based on various factors, such as taste, quality of ingredients, and personal preferences. Popularity and customer reviews also play a significant role, as well as visual appeal and presentation. Additionally, restaurant reputation and marketing strategies can influence which burgers are chosen by diners. Ultimately, the selection often reflects a combination of these elements.
They picked up bugers from the wall and ate them
There are about 12,000 gooey ones, 26,000 crunchy ones and 5,000 bloody ones in a day by everybody in the world.
A small green thing that is in your nose. You get bugers in your nose when you sleep. It is created when your spit and ear wax mix together . Dr. Bowmen
to get sick or cry for real
bugers
beeswax
by pooing and eating
they are good because they are so yummy
8
dxcfbhjnkml, bugers
BUGERS
the bugers