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What is the process of wine making?

grapes of course!!


What is the wine making process?

grapes of course!!


In wine making what is a must?

Must refers to unfermented grape juice. It transforms into wine by process of fermentation.


What does too much wine do to the body?

Well, it kills brain cells, and keeps weight on making it harder to lose weight. Not just wine, but alcohol generally.


Process of making wine with grape juice and yeast?

The process of grape juice transforming into wine with the help of yeast is called fermentation.


How long does bread yeast take to ferment alcohol in the process of making homemade wine?

Bread yeast typically takes about 1-2 weeks to ferment alcohol in the process of making homemade wine.


Where does the process of fermintation takes place?

In making wine from grapes and beer from barley


What acids are produced in the wine making process?

lactic, malolactic, citric, acetic


How can brewers yeast be effectively used in the process of making wine?

Brewer's yeast can be effectively used in making wine by converting sugars into alcohol through fermentation. This process helps to develop the desired flavors and aromas in the wine. Additionally, brewer's yeast can also contribute to the clarity and stability of the final product.


Has the process changed over time in wine making?

Of course, the technology has undergone some improvements.


Are spices added in the making of wine?

No Spices can indeed be infused with wine in the process. Generally this is done after the fermentation. Some wine snobs would frown on this practice, but I have had excellent results with spices.


What is the significance of lifting bread and wine?

it represents the body and blood of Jesus