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What describes the movement of water molecules in and out of a cell?
osmosis
What best describes the movement of the Gulf Stream?
what describes the flow of water in the gulf stream
What terms describes the movement of water molecule in and out of cell?
The movement of water through a semipermeable membrane is called osmosis.
Which term describes the movement of water molecule in and out of the cell?
The movement of water through a semipermeable membrane is called osmosis.
The movement of water within the hydrosphere is the?
Water cycle.
What is the movement of water from the deep ocean to the surface?
Conveyor Belt Cycling describes the movement of the ocean water between surface and deep water.
Which term describes the movements of water in and out of a cell?
The movement of water through a semipermeable membrane is called osmosis.
Which term best describes the path of movement of water particles in a wave?
Circular orbit
What term best describes the path of movement of water particles in a wave?
The term that best describes the path of movement of water particles in a wave is circular. Water particles in a wave move in a circular motion as the wave passes through, with particles moving in a clockwise or counterclockwise direction depending on the wave's characteristics.
What best descibes the details of the movement of water within a pot of boiling water?
Bubbly (bubbling), roiling, simmering.The movement is usually a rolling boil.
Which term describes the movement of water molecules into and out of the cell?
Osmosis is the movement of water particles from an area of high concentration to an area of low concentration, across a semi-permeable membrane.
What best describes the movement of water within a boiling hot pot?
In a boiling hot pot, water undergoes convection, where hot water at the bottom rises due to decreased density, while cooler, denser water descends. This continuous cycling creates a convection current, leading to a uniform distribution of heat throughout the pot. Additionally, the rapid formation of steam at the boiling surface contributes to the agitation of the water, enhancing the overall movement.
