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No. Definitely not.

My family has been freezing Pavalova's since we started eating them. For Christmas, we cook too much and eat not enough and therefore freeze them. They are exactly the same once defrosted but it's not a good idea to freeze them and then deforst them and freeze them again. When freezing them, put them in 'meal sizes' so you're not getting the whole Pavalova out and having to worry about ruining it from defrosting it.

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12y ago
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Q: Can pavlova be frozen
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